Wholegrain Swidden Rye Flour
2 kg
Slash-and-burn rye is an ancient cereal crop that was brought to Sweden in the 16th century by the slash-and-burn practising Forest Finns, who sowed the seeds in the ashes of the burnt forest. It is a vigorous, tall-growing cereal that often reaches a height of two metres.
As Swidden Rye is usually sown around Midsummer, it has also been given the lovely name Midsummer rye.
📋 Contents
Organic swidden rye flour
💪 Nutritional value per 100 g
Energy: 1352 kJ / 321 kcal
Fat: 2.03 g
of which saturated fat: 0.36 g
Carbohydrates: 56.6 g
of which sugars: 0.93 g
Protein: 10.1 g
Fibre: 17.9 g
Salt: 0 g
🍞 Allergens
Gluten
📦 Packaging information
2 kg bag
👨🌾 Grower
The grower’s name is shown on the product.
🌾 Origin
All cereals are grown in Sweden by organic farmers.
⏳ Best before
12 months from the date of manufacture.
The best-before date is stated on the packaging.
🏡 Storage
Store in a cool, dry place.
🌱 Certification
KRAV-certified
EU organic