Unblended Sifted Rye Flour
12.5 kg
sifted flour
Unblended Rye Flour is a stone-ground and sifted organic flour. This means that we first grind the rye grains in a stone mill, and then sift out a tenth of the coarsest particles – to produce a finer flour with excellent baking properties. The fact that the rye flour is unblended means that it contains only rye, and no wheat. It is ideal for crispbread and loaves.
📋 Ingredients
Organic rye flour
💪 Nutritional value per 100 g
Energy: 1389 kJ / 332 kcal
Fat: 1.6 g
of which saturated fat: 0.3 g
Carbohydrates: 65.2 g
of which sugars: 1.2 g
Protein: 7.6 g
Fibre: 11.7 g
Salt: 0 g
🍞 Allergens
Gluten
👨🌾 Grower
The grower’s name is shown on the product.
🌾 Origin
All cereals are grown in Sweden by organic farmers.
⏳ Best before
12 months from the date of manufacture.
The best-before date is stated on the packaging.
🏡 Storage
Store in a cool, dry place.
🌱 Certification
KRAV-certified
EU organic